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Jnr Food Technology Or Microbiology Technician In Cape Town For 2014 / 2022

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Jnr Food Technology Or Microbiology Technician
Location:
Western Cape (Cape Town)
Qualification:
Diploma
Experience:
No work experience wanted as job-training is provided. To apply register and login read more below...

 

Introduction

 

Excellent opportunity to join a National Spice Company.

 

Minimum Requirements

 

Matric
National Diploma with at least Food Technology or Microbiology or Biochemistry or Science, Biology as one of your major subjects or similar learning areas. 
Computer Literacy
No experience needed

 

Job Specification

 

The main responsibility of the job revolves around raw material receiving and finish goods dispatching control.  It includes but is not limited to inspection of incoming and dispatched goods, sampling of incoming raw materials according to appropriate safe food sampling techniques, sample preparation, sample identification & logging, other receiving and dispatch related inspections, NCR handling, allergen control and other food safety related responsibilities.

Knowledge: 
The candidate should be familiar with:
Food quality and food safety standards 
Food Allergens
Food legislation.
Microbiological principles
Food related organisms
Sampling techniques 
Sampling Instrumentation and equipment 

Technical Skills: 
Food Safety  
Mathematical calculations
General laboratory equipment operation
Verbal, written and electronic communication
Computer skills (MS Office, E-mail)
Filing, report writing 
Planning and organizing

Soft Skills:
Teamwork
Self motivation
Being able to cope under pressure

Other:
Physically in good health
Able to move with ease
Physically strong

Please note only shortlisted candidates will be contacted.

APPLICATIONS CLOSE Apr 27, 2014!!

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